Pierre ice cream parlour
At ice cream parlour Pierre, they do not compromise on raw materials. For example, their pistachios
are from Sicily and their hazelnuts are from Piedmont. The cocoa is from Belgium and the milk,
cream and yogurt from the Netherlands, of course. The end result is delicious fresh ice cream!
In recent years, Pierre has on more than one occasion proven his expertise during ice cream making
competitions. He is one of the top ice cream makers in the Netherlands.
There are twenty different flavours on offer. How can you not try at least a few of those, right?